The new regulations imposed by 1st October 2022 refer to location-based restrictions on HFSS foods within retail shops and supermarkets (with 50 employees or more). For example, food or drinks that are high in fat, sugar, and salt must not be placed in areas of high footfall, such as:
- Checkout areas.
- End of aisles.
- Entrances and exits.
- Top and bottom or stairs.
See below for examples from gov.uk…