Overall, traceability gives you complete visibility of where your ingredients, materials and stock come from and go to. This guarantees the quality and safety of the food you’re processing, producing and packaging. Some of the benefits of installing a traceability system include:

  • Recipe formulation – Automate and set up production processes, manage ingredients and gain complete control over your manufacturing procedures. Also, create your own recipes or Bill of Materials, set precise tolerances for recipe ingredients and design and build broader production plans.
  • Stock control – Giving you the ability to better manage goods, ingredients and materials using the integrated stock control module. Also, with automated FIFO/FEFO stock rules and real-time stock level feedback, reduce stock wastage and ingredients.
  • Process weighing – Control and streamline weighing processes through automated and precise weighing within allocated tolerances for every batch and mix size, as well as on-screen application of ingredients for operators.
  • Quality control – Quickly identify contaminated products or ingredients, minimising the risk of consumption and food safety issues. This builds consumer trust, brand loyalty and reputation.
  • Reduce costs – Implementing a traceability system minimises cost and expenditure in your business by reducing product giveaways, waste and introducing paperless traceability.